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The Institute of Culinary Arts   Registered by the Ministry of Higher and Tertiary Education , Innovation , Science and Technology Development  
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  1. Courses
  2. Diploma in Professional Cookery [January 2026 - June 2026] [Full Time]

Diploma in Professional Cookery [January 2026 - June 2026] [Full Time]

Course image PC1213 Pastry Practical 11B
Diploma in Professional Cookery [January 2026 - June 2026] [Full Time]
PC1213 Pastry Practical 11B
Skill Level: Beginner
Course image PC1212 Food Preparation Practical 11B
Diploma in Professional Cookery [January 2026 - June 2026] [Full Time]
PC1212 Food Preparation Practical 11B
Skill Level: Beginner
Course image PC1211 Pastry Theory 11B
Diploma in Professional Cookery [January 2026 - June 2026] [Full Time]
PC1211 Pastry Theory 11B
Skill Level: Beginner
Course image PC1210 Food Preparation Theory 11B
Diploma in Professional Cookery [January 2026 - June 2026] [Full Time]
PC1210 Food Preparation Theory 11B
Skill Level: Beginner
Course image PC1209 Entreprenuership
Diploma in Professional Cookery [January 2026 - June 2026] [Full Time]
PC1209 Entreprenuership
Skill Level: Beginner
Course image PC1208 Digital Marketing
Diploma in Professional Cookery [January 2026 - June 2026] [Full Time]
PC1208 Digital Marketing
Skill Level: Beginner
Course image PC1207 Hospitality Management 11B
Diploma in Professional Cookery [January 2026 - June 2026] [Full Time]
PC1207 Hospitality Management 11B
Skill Level: Beginner
Course image PC1206 Pastry Practical 11A
Diploma in Professional Cookery [January 2026 - June 2026] [Full Time]
PC1206 Pastry Practical 11A
Skill Level: Beginner
Programme: Diploma in Professional Cookery [Full Time]
Course image PC1205 Food Preparation Practical 11A
Diploma in Professional Cookery [January 2026 - June 2026] [Full Time]
PC1205 Food Preparation Practical 11A
Skill Level: Beginner
Programme: Diploma in Professional Cookery [Full Time]
Course image PC1204 Pastry Theory 11A
Diploma in Professional Cookery [January 2026 - June 2026] [Full Time]
PC1204 Pastry Theory 11A
Skill Level: Beginner
Programme: Diploma in Professional Cookery [Full Time]
Course image PC1203 Food Preparation Theory 11A
Diploma in Professional Cookery [January 2026 - June 2026] [Full Time]
PC1203 Food Preparation Theory 11A
Skill Level: Beginner
Programme: Diploma in Professional Cookery [Full Time]
Course image PC1202 Marketing Management
Diploma in Professional Cookery [January 2026 - June 2026] [Full Time]
PC1202 Marketing Management
Skill Level: Beginner
Programme: Diploma in Professional Cookery [Full Time]
Course image PC1201 Business Management
Diploma in Professional Cookery [January 2026 - June 2026] [Full Time]
PC1201 Business Management
Skill Level: Beginner
Programme: Diploma in Professional Cookery [Full Time]
Course image PC1200 Hospitality Management 11A
Diploma in Professional Cookery [January 2026 - June 2026] [Full Time]
PC1200 Hospitality Management 11A
Skill Level: Beginner
Programme: Diploma in Professional Cookery [Full Time]

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The Institute of Culinary Arts   Registered by the Ministry of Higher and Tertiary Education , Innovation , Science and Technology Development